A quick whisk of some chile oil, soy sauce, and sesame oil and you have a spicy dressing for some sweet sugar snap peas whipped up on no ...

Bread pudding has a wonderful old fashioned feel to it. It is a dish built on a foundation of thrift – using up leftover bread and trans...

A tangy goat cheese dip contrasts beautifully with the unique, almost grassy, taste of steamed spears of asparagus. This makes a simple ...

Marinara sauce gets some much-needed zing with the addition of vodka. Balance the flavor out with some cream, cheese, and crisped pancet...

Since today is Seth's birthday, I figured I would post one of his favorite dishes.  Happy Birthday!  This has become a favorite dish ...

Great for entertaining hungry guests or spending a lazy Sunday on the couch, spinach artichoke dip is always a classic. By using the rig...

Making zucchini bread and muffins always seems bittersweet to me, a symbol that marks the changing of seasons. With the end of summer nig...